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	<title>Comments on: Roasted Salsa Verde</title>
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	<link>http://cowgirlchef.com/2009/11/11/roasted-salsa-verde/</link>
	<description>at home on the range</description>
	<lastBuildDate>Wed, 08 Sep 2010 16:40:12 -0400</lastBuildDate>
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		<title>By: Trey Moran</title>
		<link>http://cowgirlchef.com/2009/11/11/roasted-salsa-verde/comment-page-1/#comment-630</link>
		<dc:creator>Trey Moran</dc:creator>
		<pubDate>Thu, 15 Jul 2010 17:59:14 +0000</pubDate>
		<guid isPermaLink="false">http://cowgirlchef.com/?p=1086#comment-630</guid>
		<description>When you are back in Denton you should check out La Azteca Market. Best fajita meat around and good produce too. You can find things there that you can&#039;t find many other places.</description>
		<content:encoded><![CDATA[<p>When you are back in Denton you should check out La Azteca Market. Best fajita meat around and good produce too. You can find things there that you can&#8217;t find many other places.</p>
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		<title>By: Karen B.</title>
		<link>http://cowgirlchef.com/2009/11/11/roasted-salsa-verde/comment-page-1/#comment-609</link>
		<dc:creator>Karen B.</dc:creator>
		<pubDate>Tue, 29 Jun 2010 12:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://cowgirlchef.com/?p=1086#comment-609</guid>
		<description>I&#039;m so going to try this!  Always wanted to know how to make Salsa Verde, glad  you made those Roasted Veggie Enchiladas and pointed me to this link.</description>
		<content:encoded><![CDATA[<p>I&#8217;m so going to try this!  Always wanted to know how to make Salsa Verde, glad  you made those Roasted Veggie Enchiladas and pointed me to this link.</p>
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		<title>By: Roasted Veggie Enchiladas with Goat Cheese and Salsa Verde</title>
		<link>http://cowgirlchef.com/2009/11/11/roasted-salsa-verde/comment-page-1/#comment-608</link>
		<dc:creator>Roasted Veggie Enchiladas with Goat Cheese and Salsa Verde</dc:creator>
		<pubDate>Tue, 29 Jun 2010 11:16:31 +0000</pubDate>
		<guid isPermaLink="false">http://cowgirlchef.com/?p=1086#comment-608</guid>
		<description>[...] I roasted the zucchini and the asparagus, I made the  salsa verde. Then, I simply stuffed a couple of flour tortillas (these were the red chile ones from Central [...]</description>
		<content:encoded><![CDATA[<p>[...] I roasted the zucchini and the asparagus, I made the  salsa verde. Then, I simply stuffed a couple of flour tortillas (these were the red chile ones from Central [...]</p>
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