Read more about the book and the Cowgirl Chef.




July 9, 2012
‘Cowgirl Chef’: Fish Tacos with Mango-Avocado Salsa

Dallas Life Blog

June 20, 2012
What Cowgirl Chef Ellise Pierce carries on the road

The Provence Post

June 12, 2012
My Friends Have Been Terribly Busy…


June 10, 2012
Watermelon Granita is a Cool Dessert for a Hot Tucson Day

With a Southern Twist

June 6, 2012
Cowgirl Chef

Bon Appetit: BA Daily

June 3, 2012
Win a Cookbook: A Texan Grows in Paris

Lost in Cheeseland

May 2012
Franco File Friday: Ellise Pierce of Cowgirl Chef

Fort Worth Star Telegram: Indulge

May 2, 2012
Cowgirl Chef Whips Up a Cookbook

Chesapeake Home and Living

June-July, 2012
Kitchen Klatch: 10 Minutes with The Cowgirl Chef

San Angelo Standard Times

May 16, 2012
French-accented Texas cooking not your usual fare

San Antonio Express-News

May 11, 2012
You can take the girl out of Texas, but . . .

Texas Monthly

May 10, 2012
Ellise Pierce: Cowgirl Chef Eats Blog

May 9, 2012
Ellise Pierce laments ‘boo-boo’ in her new cookbook

Denton Record-Chronicle

May 6, 2012
Homesick expat mashes up cuisines to become the Cowgirl Chef

Denton Record-Chronicle

May 6, 2012
A Taste of ‘Cowgirl Chef’

Sacramento Book Review

May 5, 2012
Cowgirl Chef: Texas Cooking with a French Accent


May 4, 2012
The Cowgirl Chef: From Paris with love, y’all


May 2, 2012
Cowgirl Chef Whips up a Cookbook

The Dallas Morning News

May 1, 2012
Culinary border crossings

Modern Luxury Dallas

May 2012
Bonjour Ya’ll

France Magazine

Spring 2012
Cowgirl Chef: Texas Cooking With a French Accent

Houston Chronicle

April 18, 2012
Author-chef finds Tex-Mex happiness in Paris, even without a proper jalapeño

Edible Dallas and Fort Worth

Spring 2012
Roasted Broccoli-Red Bell Pepper Tart

Shelf Unbound

April/May 2012
An American Cowgirl Chef In Paris Eats Blog

March 8, 2012
Clear some shelf space for FIVE new books on Texas food, wine


September 28, 2009
Local Heroes. A handful of Parisian chefs are rediscovering produce from the capital’s vicinity

foodarts0109coverFood Arts

January/February 2009
Front Burner

June 14, 2009
Obamas’ New Organic Garden Has Well-Bred Parisian Ancestors